Keto Air Fryer Breakfast Frittata Recipe

 
 

In the mood for a delicious breakfast frittata? This keto air fryer breakfast frittata recipe is the easiest way to a quick and flavorful dish.

Keto Air Fryer Breakfast Frittata Recipe

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Yields2 Servings
Prep Time5 minsCook Time5 minsTotal Time10 mins
 3 eggs
 ¼ bell pepper diced
 ¼ small onion chopped
 2 mushrooms, sliced
 salt and pepper to taste
 2 tbsp heavy cream
 4 tbsp shredded cheddar cheese
1

Whisk eggs with cream. Add salt, pepper, and veggies.

2

Preheat air fryer to 400 degrees.

3

Pour the mixture to the pan and place in the air fryer. Cook for 5 minutes.

4

Add shredded cheese and then cook for another 1 minute.

5

Carefully remove the pan from the air fryer and serve with keto coffee.

6

Enjoy!

Recipe nutrition

Nutrition Facts

Servings 2


Amount Per Serving
Calories 159
% Daily Value *
Total Fat 11.12g18%
Total Carbohydrate 2.21g1%
Dietary Fiber 0.6g3%
Sugars 0g
Protein 12.1g25%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Ingredients

 3 eggs
 ¼ bell pepper diced
 ¼ small onion chopped
 2 mushrooms, sliced
 salt and pepper to taste
 2 tbsp heavy cream
 4 tbsp shredded cheddar cheese

Directions

1

Whisk eggs with cream. Add salt, pepper, and veggies.

2

Preheat air fryer to 400 degrees.

3

Pour the mixture to the pan and place in the air fryer. Cook for 5 minutes.

4

Add shredded cheese and then cook for another 1 minute.

5

Carefully remove the pan from the air fryer and serve with keto coffee.

6

Enjoy!

Keto Air Fryer Breakfast Frittata Recipe