Craving for something sweet but trying to keep it low carb? Then this yummy coconut flour mug cake is your ticket! This is an easy low carb, keto-friendly cake that cooks perfectly in your air fryer! Guaranteed to become a family favorite!

In a 4" ramekin, whisk egg, then add remaining ingredients. Stir until smooth. Place into the air fryer basket.
Adjust the temperature to 300°F and set the timer for 25 minutes. When done a toothpick should come out clean.
Garnish with shredded coconut as desired. Enjoy right out of the ramekin with a spoon. Serve warm.
Recipe nutrition
Servings 1
- Amount Per Serving
- Calories 237
- % Daily Value *
- Total Fat 16.4g26%
- Sodium 213mg9%
- Total Carbohydrate 5.7g2%
- Dietary Fiber 5.0g20%
- Sugars 4.2g
- Protein 9.9g20%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Ingredients
Directions
In a 4" ramekin, whisk egg, then add remaining ingredients. Stir until smooth. Place into the air fryer basket.
Adjust the temperature to 300°F and set the timer for 25 minutes. When done a toothpick should come out clean.
Garnish with shredded coconut as desired. Enjoy right out of the ramekin with a spoon. Serve warm.