Click to : Print · Distraction Free Cooking · Rate & Save your Recipes
You will love this delicious flavor-packed salad filled with crispy pork chop and greens. This salad is filling and so satisfying. It will surely become your new personal favorite go-to salad. The best part is easily made in your air fryer and is keto-friendly!
In a large bowl, drizzle avocado oil over pork. Sprinkle with chili powder, paprika, garlic powder, and onion powder. Place pork into the air fryer basket.
Adjust the temperature to 400°F and set the timer for 8 minutes. Pork will be golden and crispy when fully cooked.
In a large bowl, place greens, tomato, and crispy pork.
Top with shredded cheese and avocado. Pour ranch dressing around bowl and toss the salad to evenly coat. Top with cilantro.
Recipe nutrition
Servings 2
- Amount Per Serving
- Calories 526
- % Daily Value *
- Total Fat 37g57%
- Sodium 354mg15%
- Total Carbohydrate 5.2g2%
- Dietary Fiber 8.6g35%
- Sugars 3.1g
- Protein 34.4g69%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Ingredients
Directions
In a large bowl, drizzle avocado oil over pork. Sprinkle with chili powder, paprika, garlic powder, and onion powder. Place pork into the air fryer basket.
Adjust the temperature to 400°F and set the timer for 8 minutes. Pork will be golden and crispy when fully cooked.
In a large bowl, place greens, tomato, and crispy pork.
Top with shredded cheese and avocado. Pour ranch dressing around bowl and toss the salad to evenly coat. Top with cilantro.