Keto Air Fryer Lemon Poppy Seed Cake

 
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In the mood for something sweet, low carb and amazing? We hear you, lemon poppy seed cake is a classic everyone loves and if you are not a great baker do not panic, this is one of those boxed mixes that do fantastic in the Air Fryer.

Keto Air Fryer Lemon Poppy Seed Cake

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Yields6 Servings
Prep Time10 minsCook Time14 minsTotal Time24 mins
 1 cup all purpose flour
 ½ cup powdered erythritol
 ½ tsp baking powder
 ¼ cup vegetable oil
 ¼ cup unsweetened almond milk
 2 large eggs
 1 tsp vanilla extract
 2 tsp lemon juice
 1 tsp poppy seeds
1

In a large bowl, mix flour, erythritol, baking powder, almond milk, eggs, and vanilla.

2

In another mixing bowl, mix together the lemon juice and vegetable oil then add to the batter.

3

Using a fine grater, zest the lemon and add 1 tablespoon zest to the batter and stir. Add poppy seeds to batter.

4

Pour batter into nonstick 6" round cake pan. Place pan into the air fryer basket.

5

Adjust the temperature to 300°F and set the timer for 14 minutes.

6

When fully cooked, a toothpick inserted in center will come out mostly clean. The cake will finish cooking and firm up as it cools. Serve at room temperature.

Recipe nutrition

Nutrition Facts

Servings 6


Amount Per Serving
Calories 204
% Daily Value *
Total Fat 18.2g28%
Sodium 72mg3%
Total Carbohydrate 2.5g1%
Dietary Fiber 2.4g10%
Sugars 0.9g
Protein 6.3g13%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Ingredients

 1 cup all purpose flour
 ½ cup powdered erythritol
 ½ tsp baking powder
 ¼ cup vegetable oil
 ¼ cup unsweetened almond milk
 2 large eggs
 1 tsp vanilla extract
 2 tsp lemon juice
 1 tsp poppy seeds

Directions

1

In a large bowl, mix flour, erythritol, baking powder, almond milk, eggs, and vanilla.

2

In another mixing bowl, mix together the lemon juice and vegetable oil then add to the batter.

3

Using a fine grater, zest the lemon and add 1 tablespoon zest to the batter and stir. Add poppy seeds to batter.

4

Pour batter into nonstick 6" round cake pan. Place pan into the air fryer basket.

5

Adjust the temperature to 300°F and set the timer for 14 minutes.

6

When fully cooked, a toothpick inserted in center will come out mostly clean. The cake will finish cooking and firm up as it cools. Serve at room temperature.

Keto Air Fryer Lemon Poppy Seed Cake