Keto air Fryer Mini Sweet Pepper Poppers

 
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If you love the taste of stuffed peppers this recipe is for you. Imagine sweet and spicy, perfect bite-size, mini bell peppers stuffed with cream cheese and bacon you can enjoy in just a matter of minutes coming out of your air fryer. It doesn't get any easier than this!

Keto air Fryer Mini Sweet Pepper Poppers

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Yields16 Servings
Prep Time15 minsCook Time8 minsTotal Time23 mins
 8 mini sweet peppers
 4 oz cream cheese, softened
 4 slices of bacon, cooked and crumbled
 ¼ cup shredded cheddar cheese
1

Remove the tops from the peppers and slice each one in half lengthwise. Use a small knife to remove seeds and membranes.

2

In a small bowl, mix cream cheese, bacon, and cheddar.

3

Place 3 teaspoons of the mixture into each sweet pepper and press down smooth. Place into the fryer basket.

4

Adjust the temperature to 400°F and set the timer for 8 minutes.

5

Serve warm.

Recipe nutrition

Nutrition Facts

Servings 16


Amount Per Serving
Calories 176
% Daily Value *
Total Fat 13.4g21%
Sodium 309mg13%
Total Carbohydrate 2.7g1%
Dietary Fiber 0.9g4%
Sugars 2.2g
Protein 7.4g15%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Ingredients

 8 mini sweet peppers
 4 oz cream cheese, softened
 4 slices of bacon, cooked and crumbled
 ¼ cup shredded cheddar cheese

Directions

1

Remove the tops from the peppers and slice each one in half lengthwise. Use a small knife to remove seeds and membranes.

2

In a small bowl, mix cream cheese, bacon, and cheddar.

3

Place 3 teaspoons of the mixture into each sweet pepper and press down smooth. Place into the fryer basket.

4

Adjust the temperature to 400°F and set the timer for 8 minutes.

5

Serve warm.

Keto air Fryer Mini Sweet Pepper Poppers