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Mix melted butter salt and pepper in bowl and brush over chops.
Place the chops on the air fryer rack and cook at 400F for 10 minutes. Flip the chops over and cook for another 8 to 10 minutes, until the chops register 140F on an instant read thermometer.
Remove to a platter and cover with foil.
Serve the pork chops fresh veggies.
Enjoy!
Recipe nutrition
Servings 4
- Amount Per Serving
- Calories 372
- % Daily Value *
- Total Fat 21.78g34%
- Total Carbohydrate 0g
- Dietary Fiber 0g
- Sugars 0g
- Protein 41.25g83%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Ingredients
Directions
Mix melted butter salt and pepper in bowl and brush over chops.
Place the chops on the air fryer rack and cook at 400F for 10 minutes. Flip the chops over and cook for another 8 to 10 minutes, until the chops register 140F on an instant read thermometer.
Remove to a platter and cover with foil.
Serve the pork chops fresh veggies.
Enjoy!